3 Refreshing Non-Alcoholic Wine Cocktails You’ll Love
Non-alcoholic wines have become a delightful alternative for those who want to enjoy the complexity of wine without the alcohol. While they can be enjoyed on their own, they can also make for exciting and flavorful ingredients in non-alcoholic cocktails. Even if you're a wine enthusiast who doesn’t typically go for mixed drinks, these recipes will surprise you with their creativity and flavor.
Below are three delicious non-alcoholic wine cocktails—two featuring white wine and one with red—designed to be refreshing, unique, and perfect for any occasion. One of them even celebrates the warm, cozy flavors of autumn.
1. Chardonnay Ginger Fizz
This cocktail combines the richness of non-alcoholic Chardonnay with the refreshing zing of ginger. It’s a great balance of flavors for any time of day.
Ingredients:
- 4 oz non-alcoholic Chardonnay, like Hand on Heart
- 1 oz ginger syrup (or ginger beer)
- 1/2 oz fresh lime juice
- Club soda
- Lime wedges for garnish
- Ice
Instructions:
- Fill a glass with ice.
- In a shaker, combine non-alcoholic Chardonnay, ginger syrup, and lime juice. Shake gently.
- Pour the mixture over ice, leaving some space at the top.
- Top with club soda and stir lightly.
- Garnish with a lime wedge, and enjoy your vibrant Chardonnay Ginger Fizz!
This cocktail is the perfect balance of crisp and spicy, making it a great companion to appetizers like bruschetta or cheese plates.
2. Autumn Spice Sangria
This fall-inspired sangria brings all the warm, cozy flavors of the season. Non-alcoholic red wine combined with apple cider and pomegranate juice makes this a festive option for autumn gatherings.
Ingredients:
- 4 oz non-alcoholic red wine, like Wander + Found Pinot Noir
- 2 oz apple cider (non-alcoholic)
- 1 oz pomegranate juice
- 1 cinnamon stick
- 1/4 tsp ground cloves
- 1 tbsp honey
- Sliced apples, pears, and oranges for garnish
- Ice
Instructions:
- In a shaker, combine non-alcoholic red wine, apple cider, pomegranate juice, cinnamon stick, ground cloves, and honey. Stir or shake well until the honey dissolves.
- Fill a large glass or pitcher with ice and the sliced fruits.
- Pour the sangria mixture over the ice and fruit.
- Let it sit for 10 minutes to allow the flavors to meld, then enjoy!
This cozy, autumnal sangria pairs wonderfully with hearty dishes and seasonal treats like pumpkin bread or roasted root vegetables.
3. Herb Garden Cooler
For a light and earthy twist, this cocktail brings together non-alcoholic white wine with fresh herbs and a burst of lime. It's refreshing, herbal, and perfect for sipping outdoors.
Ingredients:
- 4 oz non-alcoholic white wine, like Hand on Heart Sauvignon Blanc
- 2 oz sparkling water
- 1 oz fresh lime juice
- 2 sprigs of fresh basil
- 1 sprig of fresh mint
- 1/2 tsp sugar (optional)
- Cucumber slices for garnish
- Ice
Instructions:
- Muddle the basil, mint, and sugar in a shaker to release the herbs’ essential oils.
- Add non-alcoholic white wine, lime juice, and ice to the shaker, and shake well.
- Strain into a glass filled with ice.
- Top with sparkling water and garnish with cucumber slices.
- Sip and savor the fresh, herbal flavors.
This Herb Garden Cooler is perfect for a light, relaxing afternoon drink and pairs well with fresh salads or seafood.
Whether you’re craving something zingy, warm and spiced, or fresh and herbal, these non-alcoholic wine cocktails offer a variety of flavor profiles to suit any mood. Enjoy them solo or serve them at your next gathering for a delicious, alcohol-free option!